The California Cuisine Seed Collection
Learn about the beauty and ecological importance of these edible native plants, and begin feeding yourself in a uniquely Californian way. This collection includes a copy of The Real California Cuisine booklet and four seed packets - two native greens, one beautiful wildflower with edible seeds, and one native grass producing edible seeds. This is a great way to start your foraging or your wild food gardening.
Please note that these seeds are for planting, not eating:
Miner's Lettuce, Claytonia perfoliata
Redmaids, Calandrinia ciliata
Chia, Salvia columbariae
Blue wildrye, Elymus glaucus